3 Incredible Buttermilk Dishes – Healthy, Tasty, and Unique Recipes!

 3 Incredible Buttermilk Dishes – Healthy, Tasty, and Unique Recipes! (छाछ से बनी 3 अनोखी और स्वादिष्ट रेसिपी)

If you think buttermilk is only for drinking, then you're missing out on something amazing! Buttermilk is not just great for digestion but also makes delicious and healthy dishes. Today, we bring you three unique and incredible recipes made with buttermilk that are perfect in terms of taste, health, and simplicity.

1. Besan Buttermilk Chilla – A Protein-Packed Healthy Breakfast

Why Make This?

• A quick, healthy, and tasty option

• Light on the stomach and easy to digest

• No refined flour or excessive oil, making it a healthy twist

Besan Buttermilk Chilla

Ingredients:

• 1 cup gram flour (besan)

• 1/2 cup buttermilk

• 1 teaspoon ginger-garlic paste

• 1/2 teaspoon turmeric and red chili powder

• 1 finely chopped onion

• 1 finely chopped green chili

• Salt to taste

• 1 teaspoon sesame seeds

• Fresh coriander leaves (for garnish)

Instructions:

1. In a large bowl, mix gram flour, buttermilk, ginger-garlic paste, and all the spices.

2. Add finely chopped onion and green chili.

3. Let the batter rest for 10 minutes.

4. Heat a non-stick pan and lightly grease it. Pour a ladle of batter and spread it into a circular shape.

5. Cook on a low flame until golden brown on both sides.

6. Sprinkle sesame seeds and garnish with fresh coriander. Serve hot with green chutney.

2. Buttermilk Pulao – A Unique and Flavorful Twist!

Why Make This?

• Light, fragrant, and incredibly delicious

• A perfect balance of yogurt and buttermilk makes it creamy and flavorful

• A completely unique and healthy rice dish!

Buttermilk Pulao

Ingredients:

• 1 cup basmati rice

• 1 cup buttermilk

• 1/2 cup mixed vegetables (carrot, beans, peas)

• 1 teaspoon ghee

• 1/2 teaspoon mustard seeds and cumin seeds

• 1 bay leaf

• 1/2 teaspoon turmeric and coriander powder

• Salt to taste

• Fresh coriander leaves (for garnish)

Instructions:

1. Rinse the rice and soak it for 15 minutes.

2. Heat ghee in a pan and add mustard seeds, cumin seeds, and bay leaf.

3. Add chopped vegetables and sauté for 2 minutes.

4. Pour in the buttermilk and mix well.

5. Add rice, turmeric, coriander powder, and salt.

6. Cover and cook on low heat for 10-15 minutes until the rice is perfectly done.

7. Garnish with fresh coriander and serve.

3. Buttermilk Kadhi Fritters – Crispy and Delicious Snack!

Why Make This?

• These fritters are both healthy and delicious.

• The tangy buttermilk and crispy gram flour coating make them irresistible.

• A perfect snack to enjoy with tea!

Buttermilk Curry Fritters

Ingredients:

• 1 cup gram flour (besan)

• 1/2 cup buttermilk

• 1 teaspoon carom seeds (ajwain)

• 1/2 teaspoon turmeric and red chili powder

• Salt to taste

• 1/2 teaspoon garam masala

• Finely chopped green chili and coriander leaves

• Oil (for frying)

Instructions:

1. In a bowl, mix gram flour, buttermilk, spices, and green chili to form a thick batter.

2. Let the batter rest for 10 minutes.

3. Heat oil in a pan and drop small portions of the batter into the oil.

4. Fry on medium heat until golden brown and crispy.

5. Remove excess oil using tissue paper.

6. Serve hot with tamarind chutney or green chutney.

Conclusion

Now that you have these three unique and delicious buttermilk recipes, try them out instead of just drinking buttermilk! These dishes are quick to make, tasty, and super healthy—perfect for everyone.

If you enjoyed this blog, share it with others and comment below which dish you loved the most! 😍